Sunday, May 3, 2009

Swedish White Hot Chocolate

This was sooooo good ... totally a little on the rich side, but sometimes you just gotta let loose and have fun!


4 cups whole milk
8 ounces white chocolate chips or shaved white chocolate
2 Tb. sugar
2 tsp. vanilla


In a medium saucepan over low heat, warm the milk slowly. Then add the sugar and stir in the chocolate. Stir until all is well blended.

At the very end add the vanilla and then serve, with a sprinkle of cinnamon on top!

And if you have a hot chocolate machine (like a Cocomotion), just put in the milk and sugar and set it to warm the milk. When it was done with it's cycle, add the white chocolate and stir gently by hand until the chocolate was well blended. Then set it to cycle again, when it is done, add the vanilla, stir and serve.

It is more authentic to add some orange rind, I just didn't have any, so give it a try if you have some, it sounds delish!

1 kindly responding:

Chanelle said...

YUM! My dad doesn't eat chocolate so I'm going to have to forward this on to my mom. Thanks for sharing!